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Milchig Chocolate Chip Cookies:

Ingredients:

1. 2 1/4 cups all-purpose flour
2. 1 tsp baking soda
3. 1 tsp salt
4. 1 cup butter, softened
5. 1/2 cup granulated sugar
6. 3/4 cup brown sugar
7. 1 tsp vanila extract
8. 2 eggs
9. 9 oz. pack Dairy chocolate chips
10. 1 cup chopped nuts

Instructions:

1. preheat oven to 375.
2. combine flour, baking soda, and salt in a small bowl.
3. beat butter, sugar, brown sugar, and vanilla extract in large mixer bowl until creamy.
4. add eggs, one at a time beating well after each addition.
5. gradually beat in flower mixture.
6. stir in chocolate chips, and nuts.
7. Drop by rounded tablespoon onto baking sheet.
8. bake for 9 to 11 minutes or until Golden Brown.
9. cool on baking sheets for 2 minutes.
10. Remove to wire racks to cool completely.

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