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While busy shopping and cooking for Pesach, Rabbi Nissan Zibell of Kashrus: Be in the Know gives clarity to the many different standards available on the market. No more confusions! With a clear picture guide that explains it all, you now have a shopping guide that will help you navigate the supermarket! • Full Story, Download, Audio
The following is based on a Shiur given by Rabbi Yitzchak Hanoka, Senior Rabbinic Coordinator at OK Kosher, and Educator at Kashrus: Be in the Know, for “Machon Smicha.” We are publishing it here for the benefit of the wider Jewish community • Full Article, Video
As Purim approaches, many will be purchasing or receiving alcoholic beverages. To help you navigate this, Kashrus: Be in the Know is sharing two updated and easy-to-follow documents for this year • Full Story
“Kashrus, Be in the Know!” released part 2 of their Meat Matters series, titled ‘A Shochet’s Yiras Shamayim’, with Rabbi Berel Bell • Read More, Listen
What oversight is needed when it comes to kosher food in general, and what is specifically important regarding meat? • What process does kosher meat go through until you buy it packaged in the store? • What are some factors that can render kosher meat not kosher? • Watch
Is it true that products labeled “Non Dairy” can have actual dairy ingredients in them? • Is there a difference between a product labeled “Dairy-Free” Vs. “Non-Dairy”? • What is the difference between OU-D and OU-DE? And how does that affect a product’s Cholov Yisroel status? • If a product has an allergy warning that says “May contain dairy” is that a kashrus concern? • Read More
Mendel Shloima Litzman – Monsey NY, to Rivka Polter – Orangburg NY
L’Chaim: tonight (Tuesday) in ULY crown st.
Mendy Holtzberg – Monterey, California to Leah Schmerling – Crown Heights
L’Chaim: Wednesday, May 14 in the JCM
